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Cranberry Raisin Chia Seed Jam
Making your own jam seems so… Martha Stewart. Ha. Doesn’t it?! But let me tell you.. it could not be any easier. Thanks to our friendly superfood, the chia seed, we can make Cranberry Raisin Chia...
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Carrot Cake Muffins with Maple Orange Frosting
Guys, I’m on a baking kick. Last week it was that de-lish Vegan Pumpkin Bread, this week it’s Carrot Cake Muffins with Maple Orange Frosting. YES. Next week? We shall see. Can’t stop won’t stop....
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Harvest Kale and Quinoa Butternut Squash Salad
Another day, another yummy kale salad! This time, with some fall food faves – main stars being roasted butternut squash and crunchy honeycrisp apples. And what’s a typical plant based salad without...
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Kale and Roasted Cauliflower Salad
Warming and winter-ish, with a glimpse of spring. As we’re teased with short bouts of warmer weather, I find myself drawn to overflowing kale salads with all the veggies. Not that I’m against salad in...
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